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France only : free delivery for any purchase over 89 €
Our homemade extra jam with apricot from Provence.
Cooked in a copper cauldron and turned by hand, this jam benefits from an artisanal knowledge transmitted from generation to generation.
Composed of fresh fruit, all the aromas and color of the fruit are preserved thanks to our artisanal methods. 100% natural!
Container: glass jar of 220g.
Made in France
A great classic of our childhood, the apricot jam is here honored.
We carefully select our 'Orangered' apricots exclusively from Provence.
These sun-ripened fruits have a pleasant carmine red color and a juicy and tasty flesh particularly adapted to jam. To decorate your
yogurts or on a dish, it will delicately flavor your small desserts.
Ingredients: Apricots, sugar, lemon juice, pectin if necessary.
Add apricot jam to yoghurts or faisselle, and you've got a delicately fragrant dessert.